Topic: Asian Food and Cooking

isnare | 2009-12-30 23:44:54

When I was younger, when I thought of a Chinese restaurant, what came first to mind was the decor. They often had such a sense of mystery, with paper lanterns, gilded dragons and woodwork engraved with flowers and hummingbirds. Now, I am more concerned with the quality of the food, but I still love to find a place where both ...

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Reuters US Online Report Science News | 2009-12-19 17:03:29
<div><p>MOSCOW (Reuters) - Sushi will soar to new gastronomic heights next week when a Japanese astronaut blasts off for the International Space Station with a load of raw fish.</p><p>Japanese astronaut Soichi Noguchi, who will fly into space on Monday from the Baikonur cosmodrome with Russia's Oleg Kotov ...
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isnare | 2009-12-09 02:55:50

America is a nation of beef eaters. From massive burgers oozing fat over our fingers to thick ribeye steaks lying heavy on the plate to meatballs to hotdogs to Bolognese sauces to beef stir fries, we eat beef in all its flavorful, near infinite variations. Entire restaurant chains are dedicated to beef, from Ruth Chris to Morton?s Steakhouse, to ...

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ArticlesBase | 2009-11-25 00:10:36
Author: Amarendra

Nobu is one of the most famous Japanese cuisine restaurants and has twenty-four branches all over the world. The highlight of this restaurant chain is its food. Behind all the successful Nobu restaurants running all over the world, there is one name that always played an important role, Nobu Matsuhia- the main owner and chef of Nobu restaurant ...

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Lea

Citysearch | 2010-03-13 10:47:15

Komegashi Japanese Restaurant

Citysearch | 2010-03-13 10:12:42

Fish Supply Crisis Could Trigger Bans

CBS News | 2010-03-13 09:56:33

Five Spice Grilled Chicken Skewers Recipe

Bella Online | 2010-03-13 07:44:16

The Best Tasting Menu

New York Magazine | 2010-03-13 05:01:13

Duane Reade's Groceries Are Now Fully Locked and Loaded

Village Voice: Fork in the Road | 2010-03-12 17:44:54

Trouble in Paradise: New Belachan Restaurant Moves, Turns Japanese

Village Voice: Fork in the Road | 2010-03-12 15:17:28

Free Pinkberry today from 5-9 p.m.

WalletPop | 2010-03-12 05:20:24

Where Am I Eating? Rockmeisha in the West Village

Village Voice: Fork in the Road | 2010-03-11 11:24:48

Taking a Peek Into Sushi's Past With Hasaki's Hako-Zushi

Village Voice: Fork in the Road | 2010-03-11 10:17:21

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