Topic: Foods
The third and fourth graders at Sharon Elementary know where the veggies in their soup come from because they've visited the farms. They know the nutritional value of the carrots, onions and cabbage because they've studied them in class, and they know how they're grown because ...
URUAPAN, Mexico (Reuters) - This sunkissed corner of western Mexico is the source of an annual bounty of guacamole dip for U.S. Super Bowl fans, but extortion and kidnapping by drug gangs has cast a grim shadow over its avocado farmers. The drug lords of Michoacan state have branched out in recent years from trafficking narcotics to menacing the prosperous ...
A Missouri company todaypulled 14,000 pounds of beef products off the market because they may be tainted with E.coli, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) said. The beef products included in this action were distributed to wholesalers in the Chicago, Illinois, area by West Missouri Beef ...
